We want to bring out the full essence of our precious cocoa beans, as if we were creating a great wine.
A sweet invitation to explore the rich landscapes of São Tomé.
Diogo Vaz is born from our determination to produce the best chocolate possible while combining: product quality, full traceability, and ethical responsibility.
Come visit the Roça Diogo Vaz. A historic plantation installed on the island of São Tomé, since 1880.
Ancestral “savoir-faire”, passed on from generations of cocoa farmers, combined modern methods and contemporary technology.